A Living Product Ecosystem

The Cinque Network is shaped by products that are meant to be lived with.
Not products created in isolation, but items that evolve through daily use, tastings, conversations and shared moments.

Every wine, spirit, deli product or object you encounter within the network has earned its place through experience. Products are introduced, tested, paired and refined in real conditions — at the table, at the bar and within the WineClub community.

This page presents the full product universe developed and curated within the network: wine and spirits, olive oils, deli products, handmade chutneys, herbs, gifts and lifestyle objects — all connected by a common philosophy of Greek taste and authenticity.

Gift Baskets — For Every Moment

Gift baskets are one of the most expressive elements of the Cinque identity.
They are created not only for festive periods such as Christmas, but for every moment that deserves to be marked, remembered or shared.

Each basket brings together wines, spirits, olive oils, deli products, chutneys and herbs in balanced compositions that reflect seasonality and occasion. Some are generous and celebratory, others minimal and intimate, but all are guided by the same principles: harmony, quality and clarity of taste.

Rather than fixed packages, gift baskets function as curated journeys through Greek flavours — designed to travel, to be opened and to be enjoyed around the table.

Wines & Alcoholic Spirits — Our Own Labels

Wine is the foundation of the network and the starting point for everything that followed.

The Cinque Network includes:

  • private label Greek wines

  • vermouth under our own label

  • selected alcoholic spirits, including liqueurs, tsipouro and ouzo

These products are developed and selected with a clear focus on drinkability and everyday enjoyment. They are shaped by how they are poured, paired and shared — during aperitif moments, meals and tastings.

Labels remain understated, allowing origin, grape variety and character to speak first. The goal is not to impress visually, but to create wines and spirits that return naturally to the glass.

Selection of Greek extra virgin olive oil bottles from different producers and regions

Extra Virgin Olive Oils — Variety & Expression

Olive oil is treated with the same seriousness as wine.

Within the network, we work with a variety of extra virgin olive oils, expressing different regions, olive varieties and profiles. From delicate and aromatic oils to more robust, peppery expressions, each olive oil is selected for clarity, balance and versatility.

These oils are used across tastings, plates and gift compositions, allowing guests to experience olive oil not as a background ingredient, but as a product with character and identity.

Formats and presentation remain simple, keeping the focus on taste and origin rather than decoration.

Handmade Chutneys

Our chutneys are handmade and developed as pairing elements rather than standalone condiments.

They are designed to accompany cheese, cured meats and tasting plates, adding gentle sweetness, acidity and spice where needed. Each recipe is carefully balanced to support wine and food, never overpowering them.

These chutneys complete the table — small details that elevate the experience through contrast and texture.

Handmade Greek chutney jars placed among fresh carrots
Traditional Greek cured meats and charcuterie arranged in a wooden gift box

Greek Deli Selection — From Across Greece

The deli selection reflects Greece’s regional diversity and culinary heritage.

Across the network you will find:

  • traditional Greek cured meats

  • selected cheeses from POP labels and small producers

  • rusks, traditional breads and bakery products

  • koulouri and regional specialties from across Greece

Every product is evaluated in real service conditions, ensuring it works naturally alongside wine, spirits and olive oil. The emphasis is always on flavour clarity, balance and honest production.

Herbs & Botanicals — From the Garden of Casa Cinque

A unique part of the product universe comes directly from the garden of Casa Cinque.

Seasonal herbs and botanicals are cultivated, harvested and dried with care, bringing freshness and authenticity into the network. These herbs connect the products back to the land, reinforcing the agricultural roots behind wine, olive oil and food.

Used in pairings, gift compositions and everyday cooking, they offer a subtle but meaningful link between nature and table.

Person holding wine glasses wearing a Jesus Drank Wine t-shirt

Souvenirs & Lifestyle Objects

The experience of the Cinque Network extends beyond taste.

The product universe also includes:

  • engraved wooden cutting boards

  • serving items and glassware

  • travel-inspired souvenirs

  • lifestyle items such as t-shirts and caps

  • the “Jesus Drank Wine” collection

These objects act as tangible memories — everyday items that carry the spirit of shared moments rather than functioning as generic merchandise.

WineClub — Where Products Evolve

The Cinque WineClub is where the product universe comes fully alive.

Through tastings and shared experiences, members engage with wines, spirits, olive oils, deli products and limited editions. Feedback, discussion and comparison play a key role in shaping future selections.

The WineClub transforms products from static items into shared stories, creating a living connection between producers, guests and the network itself.

Cinque wooden box filled with Greek wines, Wine Club materials, and branded apparel, displayed on a table with deli and product development items.

A Shared Product Philosophy

All products within the Cinque Network are guided by a common way of thinking. Rooted in Greek origin and identity, shaped through honest, small-scale production and designed for balance and everyday use, they exist to be part of real moments of sharing. Wine, spirits, olive oils, deli products, herbs, gifts and lifestyle objects come together as a single, coherent ecosystem — one that lives at the table, in the glass and in the hands of those who take it home.

These products are not created for display, but to be poured, cooked with and enjoyed.

Each one carries the same intention: to translate Greek taste into lived experience.