Greek Extra Virgin Olive Oil Masterclass in Athens | Expert-Led by Cinque

Greek Extra Virgin Olive Oil Masterclass in Athens

This experience is designed for those who want to move beyond tasting and into true olive oil understanding.

The Greek Extra Virgin Olive Oil Masterclass is an in-depth, expert-led experience that combines tasting, sensory training and guided analysis, offering guests a structured introduction to how professionals evaluate olive oil.

Hosted across selected locations of the Cinque Wine & Deli network, the masterclass is led by an Olive Oil Expert Guide, ensuring personal guidance, clarity and depth throughout the session.

Taste Six Greek Extra Virgin Olive Oils

Participants will taste six different Greek Extra Virgin Olive Oils, sourced from diverse regions and olive varieties, served in professional olive oil tasting glasses.

Each olive oil is analysed with the expert guide, focusing on:

• aroma intensity and profile

• fruitiness, bitterness and pungency

• varietal and regional differences

• quality indicators and freshness

The extended tasting allows for direct comparison and critical evaluation.

Aroma Training & Sensory Education

A key element of the masterclass is aroma training.

Guests are introduced to a dedicated olive oil aroma kit, designed to help identify:

• positive aromas found in high-quality olive oil

• what each aroma represents

• how aromas relate to production and freshness

• negative aromas and defects, and how to recognise them

This hands-on sensory training builds confidence and understanding, transforming the way guests experience olive oil.

Expert Guidance & Professional Techniques

Throughout the two-hour session, the Olive Oil Expert Guide will:

• demonstrate professional olive oil tasting techniques

• explain why olive oil is tasted in a specific way

• guide participants step by step during evaluation

• supervise and support each guest’s tasting process

The experience is interactive, educational and carefully paced, ensuring guests leave with practical, lasting knowledge.

Food Pairing & Flavour Impact

To connect tasting with real use, the masterclass includes:

• fresh bread

• cherry tomatoes

• feta cheese

• three different types of Greek olives

Guests explore how the same food changes depending on the olive oil used, reinforcing how olive oil selection affects everyday cooking.

An apple is provided between tastings to cleanse the palate, following professional tasting practice.

Who This Masterclass Is For

This experience is ideal for:

• food professionals and enthusiasts

• guests who completed the Advanced Olive Oil Tasting

• travellers seeking a deep gastronomic experience

• anyone who wants to choose and use olive oil with confidence

No certification is required — only curiosity and interest.

What’s Included

• Tasting of 6 Greek Extra Virgin Olive Oils

• Bottled water

• Bread

• Cherry tomatoes & feta cheese

• Three types of Greek olives

• Apple for palate cleansing

• Olive oil aroma training kit

• Printed educational material & detailed maps

• Informative videos

• Expert-led guidance for the full duration

• Commemorative rosette certifying participation as an olive oil taster

Experience Details

• Duration: approximately 2 hours

• Languages: Greek, English & French

• Location: Choose your preferred Cinque Wine & Deli location during booking

Optional Extras

• Additional wine or olive oil tastings

• Bottled olive oil or wine purchases in-store

• Worldwide shipping of selected products

• Optional access to the Cinque Wine Club

Cancellation Policy

This experience is non-refundable.
Changes may be requested subject to availability.

🔍 SEO BONUS – Meta Description

Expert-led Greek Extra Virgin Olive Oil masterclass in Athens. Taste six EVOOs, train aromas, learn defects and professional tasting techniques at Cinque Wine & Deli.